Serving cakes that taste good is a satisfaction for those who like to cook. Especially if the appearance of the cake looks beautiful. In addition to beautiful views, cakes also become increasingly arouse the tastes of the audience. To make a cake look beautiful, there are several ways we can do it. The most common of course is to use food coloring. For this one we need to be observant in choosing the selected coloring that is safe for consumption. The trick is simple, choose natural food coloring. Want to know anything?
To produce a green color in a cake, there are many natural ingredients that we can use as a coloring agent. Starting from suji leaves, pandan, to spinach. Besides being able to give a beautiful green color, these ingredients also contain chlorophyll which is very good for health. The way to make it is easy. Blend some of these leaves with water, knead, then strain.
Bright yellow color will certainly make the cake look more attractive. To get it, we can use some kitchen ingredients like turmeric, pumpkin, or mango. The method is almost the same, namely mashed with a little water and then squeezed it.
Types of cakes that use red include layer cake like red velvet and talam cake. Instead of using food coloring that contains chemicals, we can replace it by using beets, strawberries, to dragon fruit.
One type of cake that requires blue food coloring is rainbow cake. Now to produce it naturally, we can look for some plants such as telang leaves or cabbage. Boil telang flowers until the cooking water is turning into blue. While for cabbage, add a little baking soda so that the boiled water that turns purple turn into blue.
Brown is the color that is most easily found on various types of cakes. This is not without reason, considering that in addition to the color, the taste of chocolate itself is often a major component in a cake-making recipe. You know, natural food coloring for chocolate can be obtained from coconut sugar, you know. Yes, boil coconut sugar with water to produce sweet and fragrant brown water, then it is ready to be used as a natural food coloring for our cooking.
If you find it difficult to obtain natural food coloring ingredients above, don’t worry. Because there is now Premix flour from Pondan that already contains various ingredients for making cakes in one package, including natural food coloring in it. For example Pondan Brownies Pouch. Aside from flour and sugar, Pondan Brownies Pouch also contains high quality chocolate powder which can give a strong brown color and aroma to the brownies. What are you waiting for? Find Pondan Brownies Pouch at the nearest store.