Dalgona Pudding Pondan

pondan.com – My Grandchild, there are so many dalgona creations lately. Have you tried it yourself yet? If not, Grandma will share the Pondan dalgona pudding recipe which is very practical!


  • 200 ml of water
  • 1 pouch of Pondan Pudding Flan Vanilla
  • 300 ml of UHT milk
  • 15 gr of grated cheese
  • Salt
  • 3 pieces of white bread (already cut into pieces)
  • Black coffee
  • 3 tablespoons of granulated sugar
  • 1 ½ tablespoon of hot water
  • 400 ml of UHT milk

Dalgona Candy

  • Granulated sugar
  • 1 teaspoon of baking soda



  • Bowl
  • Pan
  • Spatula
  • Whisk
  • Mixer
  • Plate



  1. To make the pudding, pour 200 ml of water into a pan
  2. Pour ½ pouch of Pondan Pudding Flan Vanilla into the pan. Mix well with low heat
  3. Pour 300 ml of UHT milk into the pan
  4. Add 15 grams of grated cheese, salt, and sliced white bread to the pan
  5. Stir the pudding liquid until bubbly.
  6. After fully-cooked, pour the liquid into a jar. Let stand until it hardens
  7. To make the dalgona liquid, pour black coffee into a bowl
  8. Add 3 tablespoons of sugar and 1½ tablespoons of hot water to the bowl
  9. Stir the solution with a whisk or high speed mixer until it foams
  10. After becoming foams, pour the dalgona mixture into a pan
  11. Then, pour 400 ml of UHT milk into the pan
  12. Add salt to taste to the pan. Then, stir all ingredients until well-blended
  13. Pour the remaining ½ pouch of Pondan Pudding Flan Vanilla into the pan
  14. Bring to a boil and stir all the ingredients until bubbly
  15. Sprinkle the grated cheese on top of the vanilla pudding that has hardened
  16. Pour the dalgona pudding liquid over the cheese. Chill in the refrigerator.
  17. To make the dalgona candy for garnish, melt sugar on a pan with low heat
  18. Add 1 teaspoon of baking soda. Stir quickly until mixed well. Pour it into a non-stick plate and let it dry out
  19. Decorate it, and Dalgona Pudding Pondan is ready to eat!

It’s easy, right? Let’s try make it at home! When you’re done, don’t forget to tell Grandma on Instagram @kreasipondanid. Grandma wants to see your dalgona creation.⁣ Want more of Grandma’s recipe? Click #ResepOmaOey

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