Bahasa Indonesia
Hi Moms & Sis Lets make muffins cakes that cutesss suitable for small snack ..
Don’t forget to use PONDAN to make her muffin cake moms & sis so much easier to make it. Want to know how to make it? Let’s see the details:
Ingredients :
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1 pack Pondan Muffin Flour (Vanilla Muffin / Brown Muffin)
-
400gr 3 whole eggs
-
200cc Vegetable oil Usual
-
50cc water
Toping :
- Brown blocks of brown, white, & green color
- Mixed peel Meses ceres
- Raisins
How To Make :
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Preheat the oven to 200 ° C.
-
Combine the Muffin Pondan Flour (Vanilla Muffin / Brown Muffin) with egg, cooking oil and water.
- Shake with low speed mixer (number 1) for ± 3 minutes.
- Pour the dough into a muffin mold that has been given Kue Cup (cake mold paper). Sprinkle the muffins with mixed feel and raisins and bake in hot oven ± 200 ° C sellama ± 20 minutes.
- Decorate a cool muffin with melted colored chocolate blocks, then sprinkle meises ceres.
- Cake Muffins Ready to serve.
- resulting in ± 17 muffins.
