Bahasa Indonesia
Pondan.com – What do you like for snack, My Grandchild? Currently, Grandma would like to try Pondan Sweet Corn Pudding. Therefore, this is Grandma’s recipe of Pondan Sweet Corn Pudding.
INGREDIENTS
- 400 gr of sweet corn
- 200 ml of water
- 450 ml of liquid milk
- 1 pouch of Pondan Pudding Flan Vanilla
- 1 pcs of Pondan Vla Pudding
TOOLS
- Bowl
- Blender
- Knife
- Filter
- Pan
- Spatula
- Serving glass
INSTRUCTIONS
- Comb 400 grams of corn that has been steamed. Put it in the blender
- Pour 200 ml of water into the blender. Blend until smooth
- Strain the blended corn. Discard the pulp
- Pour the blended corn into a pan
- Pour 450 ml of liquid milk into the pan
- Add 1 pouch of Pondan Pudding Flan Vanilla to the pan. Cook on low heat
- Pour the mixed pudding liquid into a serving glass. Let stand
- To make the pudding vla, pour 150 ml of boiling water into a bowl
- Add 1 pcs of Pondan Vla Pudding to the bowl, little by little while stirring it
- Stir for about 4 minutes until the mixture is evenly distributed and not lumpy
- Pour the vla liquid into the pudding glass
- Sprinkle with grated cheese, and Pondan Sweet Corn Pudding is ready to be served!
Come and try to make it right now! When you’re done, don’t forget to tell Grandma on Instagram @kreasipondanid. Grandma wants to see your sweet corn pudding creation. Want Grandma’s other complete recipes? Just click #ResepOmaOey
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