What you need: </ b>
- 1 egg (± 60g) s
- Liquid margarine / liquid butter
- 4 tbsp Water (± 40ml)
- Heat steaming with high heat or if you want to bake heat the oven with medium heat 180oC.
- Mix eggs with a baloon whisk for ± 1 minute.
- Add water, liquid margarine / butter and Brownies flour and stir until smooth with a fork / baloon whisk
- Put in a 22x10x4 cm pan that has been smeared with margarine and coated with oil paper.
- Steam with high heat for ± 25 minutes until cooked or
- If you want to bake, bake over medium heat 180oC ± 35 minutes until cooked