“ PONDAN Magic Ice Cream is a ready-made ice cream powder that is very practical and tasty. You just add ice water then shuffled with PONDAN Magic Ice Cream then freeze and be your favorite delicious ice cream.
- skimmed milk powder,
- vegetable emulsifier,
- vegetable eaters,
- strawberry perisa,
- food coloring: ponceau 4R CI 16255, raisins.
To produce more dense, nutritious and nutritious Ice Cream, you can replace 250 cc of ice water with 250 cc of cold fresh milk, or with 1-2 tablespoons of full cream powder milk in 250 cc ice water.
How to create
- Mix PONDAN Magic Ice Cream with 250 cc of ice water appropriately. Shake for 5-10 minutes at high speed (or can use hand shake) until the ice cream dough expands and thickens.
- Pour the ice cream dough into a ready-to-eat container.
- Freeze in the freezer for 4-5 hours.
- Develop your creations with various toppings such as kiwi fruit, strawberries, or rasberries, canned fruits such as peach or longan, as well as moese cake of your kesekuaan. Pondan Magic Frozen Yogurt is ready to be enjoyed.
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