Bubble Pudding Choco Cake Recipe

INGREDIENTS

  • 2 packs of 150 gr Pondan Vanilla Pudding Mix
  • 1 L of water (1 pack of 500 mL Pudding Mix)
  • Red, green and orange jelly (round shape)
  • Pondan Black Forest cake cut into squares

GARNISH

  • Chocolate custard flan (inside the pack). Pour flour chocolate custard flan (inside the pack) with 50 ml of boiling water, mix well

SERVING INSTRUCTIONS

  • Boil 500 ml of water, reduce the heat and pour Pondan Vanilla Pudding Mix into boiling water while stirring
  • Stir gently until the water boiling back
  • Let it boil for 3 minutes
  • Arrange the jelly bubble into a mold
  • Pour 1 Vanilla Pudding Mix recipe half cold to jelly bubble
  • Arrange the pieces of black forest on the top, pour the half cold Vanilla Pudding Mix into black forest
  • Add the rest of jelly bubble on the top, and put the Vanilla Pudding Mix
  • Let it cool down
  • Remove from the mold, cool it down, cut the pudding, place on a plate, put the chocolate custard and decorate it with mint leaves

Bubble Pudding Choco Cake Recipe

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