Turkish Ice Coffee Recipe

pondan.com – The pleasure of #JelajahKulinerOma while drinking Turkish iced coffee. Wow, it turns out that Turkey is not only famous for its kebabs! Do you want to try it too? I has this simple recipe.

INGREDIENTS

  • 1 sachet of Pondan Magic Ice Cream Vanilla
  • 150 ml of ice water
  • Ground coffee (to taste)
  • Ice
  • Liquid milk

TOOLS

  • Bowl
  • Mixer
  • Glass
  • Refrigerator

INSTRUCTIONS

  1. First, pour 1 sachet of Pondan Magic Ice Cream Vanilla into a bowl.
  2. Then, pour 150 ml of ice water into the bowl.
  3. Beat the mixture with a mixer on high speed for 5-10 minutes.
  4. Once it thickens, put the ice cream mixture in the freezer for 8 hours.
  5. Next, brew coffee according to taste.
  6. Pour ice cubes, liquid milk, and the brewed coffee into a glass, in that order.
  7. Take out the ice cream from the freezer. Then, take 1 scoop of Pondan vanilla ice cream and garnish it onto the top of the coffee.
  8. Add toppings to your liking, and Turkish Ice Coffee a la Pondan is ready to serve!

Easy right? Come on, try making Turkish iced coffee now! If the iced coffee is ready, you can share and tag Grandma at @kreasipondanid.

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