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Sama seperti banyak resep campuran kue lainnya yang telah kami ubah, resep ini dimulai dengan campuran kemasan kotak tetapi mendapatkan rasa dan teksturnya dari bahan tambahan seperti krim asam, gula, tepung kue, ekstrak vanila, dan lain-lain.
Panaskan oven hingga 350 derajat F. Alasi loyang muffin dengan liner cupcake. Di mangkuk mixer Anda, tambahkan bahan kering ini: campuran kue, tepung kue, gula, garam, dan baking powder. Aduk selama 30 detik hingga tercampur rata. Selanjutnya, tambahkan krim asam, air, telur, minyak sayur, dan ekstrak vanila. Dengan mixer pada kecepatan rendah, aduk selama 30 detik. Tingkatkan ke kecepatan sedang dan aduk selama 2 menit. Berhenti setelah 1 menit untuk mengikis sisi dan dasar mangkuk, kemudian lanjutkan mengocok selama menit kedua. Aduk dalam kelapa dan pecan cincang. Isi liner cupcake. Kami menggunakan sekitar ¼ cangkir adonan per cupcake. Panggang selama sekitar 15-17 menit. Waktu panggang dapat bervariasi, jadi periksa saat waktu akhir mendekati. Cupcake sudah matang ketika mereka memantul kembali saat disentuh ringan, atau ketika tusuk gigi yang dimasukkan keluar bersih atau hanya dengan sedikit remah terpasang. Resep ini menghasilkan sekitar 6 ½ cangkir adonan, cukup untuk sekitar 30 cupcake. Krim Keju Frosting
Sama seperti banyak resep klasik kue kami (seperti kue kolibri, kue red velvet, dan kue rempah), kue cupcake krim Italia paling sering dihiasi dengan krim keju.
Hari ini, kami menggunakan resep andalan favorit kami untuk krim keju klasik. Ini adalah kombinasi sederhana dari mentega yang dilembutkan, krim keju yang dilembutkan, gula bubuk, sedikit ekstrak vanila, dan sejumput garam.
Frosting ini sangat mudah untuk bekerja. Jika menjadi terlalu lembut pada suatu titik, cukup dinginkan mangkuk frosting (atau kantong spuit yang sudah diisi) selama beberapa menit sampai mengental.
Hiasan Kue Cupcake Krim Italia
Hiasi cupcake sesuka Anda! Hari ini, kami menjaga semuanya sangat sederhana dan menggunakan kantong spuit sekali pakai yang dilengkapi dengan ujung pipa bintang besar (1M). Ujung pipa 2D juga memberikan tampilan yang sangat mirip.
Sambil memegang kantong spuit secara vertikal, kami mulai menyemprotkan di tengah cupcake dan berputar keluar.
(Cek tutorial dasar hiasan cupcake kami untuk ide hiasan cupcake sederhana!)
Pada akhirnya, kami menambahkan pecan di atas cupcake yang sudah dihias.
###CATATAN###
Tidak perlu repot, gunakan campuran kue PONDAN Cupcake sebagai dasar cupcake dan tambahkan topping sesuai selera Anda.
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