15 Street Food of Jakarta

Author: Gea Yustika Editor: Amelia Puteri Introduction: Indonesia is a country with a rich diversity [...]

Pineapple Cake (Nastar)

Pineapple tart is a small, bite-size tart filled or topped with pineapple jam, commonly found [...]

Creampuff pastry (Soes)

Profiterole Chou with chocolate ganache A profiterole (French: [pʁɔfitʁɔl]), cream puff (US), or chou à [...]

2 Comments

Ontbijtkoek

An ontbijtkoek (literally translated breakfast cake), peperkoek (pepper cake) or kruidkoek (spice cake) is a [...]

16 Comments

Nian Gao (Kue Keranjang)

Nian gao (Chinese: 年糕; pinyin: niángāo; Jyutping: nin4 gou1), sometimes translated as year cake[1][2] or [...]

Traditional Indonesian Cakes: A Heritage to Be Preserved

Traditional Indonesian Cakes: A Heritage to Be Preserved Traditional Indonesian cakes are foods that have [...]

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