Tag Archives: Breakfast Tradition

Ontbijtkoek

An ontbijtkoek (literally translated breakfast cake), peperkoek (pepper cake) or kruidkoek (spice cake) is a Dutch and Flemish spiced cake.[1] Rye and dark brown basterdsuiker are its most important ingredient, coloring the cake light brown. It is often spiced with cloves, cinnamon, ginger, succade and nutmeg. Several parts of the Netherlands have their own local […]

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