Monthly Archives: February 2024

Explore Swiss Roll: Savoring the Unique Deliciousness from Around the World

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Perhaps not many of us know that Swiss roll is actually a variation of the classic sponge cake that has been around for a long time. This cake is said to originate from Austria and first appeared around the 19th century before spreading worldwide. Seemingly not losing its charm, Swiss roll cake then has its […]

An Easy Way to Make Instant Cake Flour Dough That’s More Appetizing

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Instant cake flour becomes one of the best ingredients that can be utilized by mothers who are not too skilled in making cakes. This allows them to make delicious cakes for their beloved family. Because it is usually very easy to use and fail-safe, guaranteed to succeed. The steps used to make cakes are usually […]

Fatal Mistakes When Making Cakes and Bread That You Need to Avoid

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As a beginner or first-time baker, you rely on recipes for delicious results when making cakes and bread. Often, you come across instructions such as ‘let the dough rest for 12 hours’ or ‘grease the pan with butter’. Even though you may not fully understand the meaning, it’s best to follow these steps exactly. Ignoring […]

Trick for Greasing Cake Pans Correctly: Practical Guide for Best Results

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The most important thing when making a cake is weighing the ingredients correctly, not overmixing the batter, baking at the recommended temperature, and of course, greasing the pans properly so the cake can be easily removed. Because if the cake sticks to the pan, it can be damaged and fail. Therefore, don’t forget to prepare […]

Bake Cakes Perfectly: Techniques and Tricks You Need to Know

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Setting the temperature or oven temperature and baking time when making a cake is crucial to achieving the perfect shape, texture, and flavor of the cake. Sometimes in recipes or cake-making methods in recipe books or online media, the author often does not mention the temperature or baking time. For example, if we bake a […]

Avoid Common Mistakes When Making Cakes, Here Are Tips and Solutions!

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Making cakes can indeed be both challenging and rewarding, moms and sisters. You can either attend culinary school or learn through self-study while practicing “learning by doing,” because with practice, eventually you’ll become proficient in making cakes. In the olden days, cooking was a duty for every woman to master. Even from a young age, […]

4 Tips for Rolling Sponge Cake Easily and Effectively

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Indonesia has a variety of cakes with flavors that can tantalize our taste buds. One that is favored by many people is the sponge roll cake. However, making sponge roll cake can be a bit tricky due to its unique shape. So, if we want to try making sponge roll cake but are afraid of […]

Culinary Phenomenon: Viral Martabak That Excites Tongues and Hearts

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Mom & Sis are certainly familiar with the name of sweet martabak. This favorite snack, also known as Terang Bulan, is easily found everywhere. Not to mention, from street vendors to modern stylish stalls, sweet martabak is widely sold everywhere. With its characteristic rich filling, modern sweet martabak also has various variations. For more details, […]

New Creation: Tempting Black Glutinous Rice Steamed Brownies with Pandan Touch

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Black Glutinous Rice Steamed Brownies Layered with Pandan is another variation of the brownie trend in Indonesia, its delicious taste is perfect for enjoying anytime. The flour from Pondan’s product is made from selected black glutinous rice, so its taste certainly won’t disappoint. This article will discuss how to make it and what ingredients are […]

Culinary Tourism: Tracing the Best Local Desserts from Various Cities in Indonesia

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A trip wouldn’t feel complete without bringing back souvenirs, right, mom & sis? Not only mementos, but food also tends to be the most sought-after souvenir to take home. Well, it turns out that various cities in Indonesia have their own signature local desserts. Just like the 5 cities in Indonesia below. Klappertaart from Manado […]

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